Just like every action has a reaction, all rivers run to the sea. Despite living far inland from the seven salty bodies of water, the decisions we make in Colorado will eventually make their way back to the ocean.
In an effort to eradicate illegal fishing and seafood fraud, the Obama Administration is launching a fish tracking system that would eventually tell consumers where their fish was caught, processed and stored.
Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.
Try out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of “School of Fish.”
A restaurant that serves oysters and other seafood is opening on Wednesday in Denver’s Union Station.
Large amounts of seafood being sold in grocery stores and other venues in Denver are mislabeled as something else, according to a new report.
If you’ve been whinging (Queen’s English slang for complaining) about not attending the summer Olympics in London, no worries. Grab your sneakers and try some of these smashing spots for a bit of fried fish, a pile of thickly-cut fries and a hearty splash of malt vinegar.
In 2011, five of Denver’s hottest restaurants helped expand the city’s palate, and are now putting Denver on the culinary map.
Face it – we’re in the middle of nowhere as far as seafood goes – so you’re not likely to find many deals on fish, fresh or otherwise. Here are a few to work with.