Liquor Control Board
Washington state issued its first retail marijuana licenses Monday with a middle-of-the-night email alerting bleary-eyed pot-shop proprietors that they’ll finally be able to open for business.
The marijuana in those pot brownies isn’t the only thing that can potentially make consumers sick. The industry and regulators are taking a closer look at how pot-infused edibles are actually made.
Irrigation canals line Washington’s Yakima Valley east of the Cascade Range, transforming a desert landscape into one of the most productive agricultural regions in the world – including crops for some of America’s biggest vices.